Name: Yogurt Tiramisu: The Viral Lighter Dessert You Can Make Without an Oven
Prep time: 20 min
Total time: 20 min
Ingredients: 500 g Thick plain Greek yogurt; 1 cup Strong cooled coffee or espresso; 2 tbsp Honey or maple syrup; 1 tsp Vanilla extract; 16 Ladyfinger biscuits or Lotus Biscoff cookies; Unsweetened cocoa powder, for dusting; 5 g Cocoa powder

Yogurt Tiramisu: The Viral Lighter Dessert You Can Make Without an Oven

A high-protein yogurt tiramisu that has been popular on social media this year. Simple steps, no oven, and a lighter version of the classic.

20 min

Jump to recipe

Yogurt tiramisu has been one of the most shared dessert ideas on social media this year. It keeps the familiar layers of coffee-soaked biscuits and creamy filling, but uses thick yogurt in place of most of the cream.

Tips

Strain the yogurt in a sieve for 30 minutes for a thicker texture.
Use decaf coffee if you want to serve children or avoid caffeine in the evening.
Those with diabetes can use a sugar-free sweetener and smaller portions.

Recipe

Yogurt Tiramisu: The Viral Lighter Dessert You Can Make Without an Oven

Prep: 20 min
Total: 20 min
Calories: 297

Ingredients

4 servings

500 g Thick plain Greek yogurt
1 cup Strong cooled coffee or espresso
2 tbsp Honey or maple syrup
1 tsp Vanilla extract
16 Ladyfinger biscuits or Lotus Biscoff cookies
Unsweetened cocoa powder for dusting
5 g Cocoa powder

Method

Mix the yogurt, honey, and vanilla until smooth.
Dip each biscuit very briefly into the coffee and place it in the bottom of a glass.
Spoon a layer of yogurt over the biscuits, then add another biscuit layer and yogurt.
Cover and chill for at least 4 hours so the biscuits soften.
Dust with cocoa just before serving.