20 min
Cottage cheese has become a popular protein ingredient in home cooking. In these tacos it replaces part of the meat and adds creaminess, so the filling is light but satisfying.
Tips
- Choose low-fat cottage cheese if you are watching fat intake.
- People with kidney conditions should check protein portions with their doctor.
Recipe
Cottage Cheese Tacos: A High-Protein Weeknight Dinner
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
- Calories
- 227
Ingredients
servings
Method
Warm the tortillas in a dry pan.
Mix the cottage cheese with cumin, paprika, and salt. Heat gently in a small pan for 3 minutes.
Fill each tortilla with the warm cheese, tomato, and onion.
Finish with lime juice and coriander.
Tips
- Choose low-fat cottage cheese if you are watching fat intake.
- People with kidney conditions should check protein portions with their doctor.
Nutrition per serving
- Calories
- 227
- Protein
- 14.6 g
- Carbs
- 35 g
- Fat
- 4.3 g
- Fiber
- 5 g
Estimated values, for information only.




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