Creamy fall twist on classic hummus with pumpkin, tahini and smoked paprika. Vegan, make-ahead, ready in 10 minutes for Thanksgiving.
Read more: Pumpkin Hummus for Thanksgiving: Creamy, Vegan and Make-AheadA viral Italian-deli style chopped salad with romaine, chickpeas, salami and provolone in a tangy vinaigrette. Easy, make-ahead and great for parties.
Read more: Chopped Italian Salad: The Viral Crunchy Salad with Salami and ChickpeasAn easy no-cook Thanksgiving grazing board with cheese, cured meats, fruit and nuts. Assemble in 30 minutes and keep guests happy while dinner cooks.
Read more: Thanksgiving Grazing Board: Easy, Make-Ahead Cheese and CharcuterieA golden puff pastry roast filled with mushrooms, chestnuts and walnuts: a make-ahead vegetarian centrepiece for Thanksgiving or Christmas.
Read more: Mushroom Wellington: A Vegetarian Showstopper for ThanksgivingAsh reshteh is Iran's beloved herb, bean and noodle soup, ideal for autumn and winter. Hearty, vegetarian and great for feeding a crowd.
Read more: Ash Reshteh: Persian Noodle, Herb and Bean Soup for Cold DaysA crisp winter salad of pomegranate, walnuts and herbs with a sweet-tart dressing, made for Yalda Night tables and easy to prepare ahead.
Read more: Pomegranate Walnut Salad for Yalda Night: Fresh, Crunchy, Make-AheadSweet roasted butternut squash and crisp chickpeas with a lemony tahini drizzle: an easy, filling vegetarian main for autumn.
Read more: Roasted Butternut Squash and Chickpeas with Lemon TahiniA silky red lentil soup with carrot, cumin and fresh lemon: budget-friendly, high in plant protein and perfect for cool autumn evenings.
Read more: Red Lentil Soup with Lemon: Cozy, Creamy and Ready in 35 MinutesPumpkin spice overnight oats are an easy autumn breakfast. Prepare them the night before and enjoy a warm, filling start.
Read more: Pumpkin Spice Overnight Oats: A Cozy Make-Ahead BreakfastLentils with chicken and couscous: a filling Mediterranean dinner with tips for flavour, substitutions, storage and who should be careful.
Read more: High-Protein Mediterranean Lentils with Chicken and Couscous – A Healthy & Delicious Meal for All!
