American Hot Chocolate
American hot chocolate is one of the most popular warm beverages for cold winter days, with its rich chocolate flavor and the smoothness of milk capturing everyone’s heart. This simple and homemade drink is energizing and an ideal choice for family gatherings. Read on to learn how to make it and its nutritional value.
Ingredients For 2 Serves
|
Whole milk |
2 cups (480 ml) |
|
Unsweetened cocoa powder |
2 tablespoons |
|
Sugar |
2 tablespoons (or to taste) |
|
Dark chocolate, chopped |
50 grams |
|
Vanilla extract |
1/4 teaspoon |
|
Whipped cream (optional) |
for garnish |
cook time
|
Preparation time |
5 minutes |
|
Cooking time |
10 minutes |
|
Total Time |
15 minutes |
Nutrition Facts (per serving)
|
Calories |
250 calories |
|
Fat |
12 grams |
|
Protein |
7 grams |
|
Carbohydrates |
30 grams |
|
Fiber |
3 grams |
Let's get started
Step 1
Heat the milk: Place the milk in a small saucepan over medium heat and warm it, but do not let it boil.
Step 2
Add cocoa powder and sugar: Stir in the cocoa powder and sugar, whisking well until fully dissolved.
Step 3
Melt the chocolate: Add the chopped dark chocolate to the milk and stir gently until the chocolate is completely melted.
Step 4
Add vanilla:** Finally, add the vanilla extract, and remove the saucepan from the heat.
Step 5
Serve:** Pour the hot chocolate into your favorite mugs, and optionally garnish with whipped cream and a sprinkle of cocoa powder.
